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  4. Persea americana Mill

Persea americana Mill

Persea americana Mill (3):

Cat. No. Product Name CAS No. Purity Chemical Structure
  • HY-U00462
    D-Mannoheptulose 3615-44-9 99.90%
    D-Mannoheptulose is a 7-carbon keto sugar found in avocado. D-mannoheptulose is a specific inhibitor of D-glucose phosphorylation by hexokinase isoenzymes. D-Mannoheptulose can block insulin release and utilization of carbohydrate in rat. D-Mannoheptulose has various functions as anti-oxidants, anticancer effects and energy sources.
    D-Mannoheptulose
  • HY-N10374
    Perseitol 527-06-0 99.82%
    Perseitol is a heptoses produced by mature avocado plants. Perseitol can be converted to D-mannoheptulose as an energy-providing compound as well as a transport carbohydrate. Perseitol may act as a ripening inhibitor during the fruit ripening process. Perseitol’s synthesis may be related to the aldolase reaction in the Calvin cycle .
    Perseitol
  • HY-N10374R
    Perseitol (Standard) 527-06-0
    Perseitol is a heptoses produced by mature avocado plants. Perseitol can be converted to D-mannoheptulose as an energy-providing compound as well as a transport carbohydrate. Perseitol may act as a ripening inhibitor during the fruit ripening process. Perseitol’s synthesis may be related to the aldolase reaction in the Calvin cycle .
    Perseitol (Standard)