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  4. Erythorbic acid (Standard)

Erythorbic acid (Standard) 

Cat. No.: HY-N7079R Purity: ≥98%
Handling Instructions

Molarity Calculator

Erythorbic acid (Standard) is the analytical standard of Erythorbic acid. This product is intended for research and analytical applications. Erythorbic acid (D-Isoascorbic acid), produced from sugars derived from different sources, such as beets, sugar cane, and corn, is a food additive used predominantly in meats, poultry, and soft drinks.

For research use only. We do not sell to patients.

Erythorbic acid (Standard) Chemical Structure

Erythorbic acid (Standard) Chemical Structure

CAS No. : 89-65-6

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Description
Molecular Weight

176.12

Formula

C₆H₈O₆
CAS No.
SMILES

O=C1C(O)=C(O)[C@]([C@H](O)CO)([H])O1
Structure Classification
Initial Source
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.
Purity & Documentation
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Erythorbic acid (Standard) Related Classifications

  • Molarity Calculator

  • Dilution Calculator

The molarity calculator equation

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass   Concentration   Volume   Molecular Weight *
= × ×

The dilution calculator equation

Concentration (start) × Volume (start) = Concentration (final) × Volume (final)

This equation is commonly abbreviated as: C1V1 = C2V2

Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
× = ×
C1   V1   C2   V2
Help & FAQs
  • Do most proteins show cross-species activity?

    Species cross-reactivity must be investigated individually for each product. Many human cytokines will produce a nice response in mouse cell lines, and many mouse proteins will show activity on human cells. Other proteins may have a lower specific activity when used in the opposite species.

Keywords:

Erythorbic acid (Standard)89-65-6Biochemical Assay ReagentsfoodadditiveInhibitorinhibitorinhibit

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