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Results for "

skin sensitization

" in MedChemExpress (MCE) Product Catalog:

5

Inhibitors & Agonists

1

Peptides

1

Natural
Products

Cat. No. Product Name Target Research Areas Chemical Structure
  • HY-W335896
    4-(2-Octylamino)diphenylamine

    		Bacterial Infection Inflammation/Immunology
    4-(2-Octylamino)diphenylamine is an aromatic amine antioxidant, which is toxic to V. fischeri with an IC50 value of 0.68 mg/mL. 4-(2-Octylamino)diphenylamine induces skin sensitization and contact dermatitis in a local lymph node assay in mice. 4-(2-Octylamino)diphenylamine can be used as an additive in rubber .
    4-(2-Octylamino)diphenylamine
  • HY-121587
    Etisazole

    Ectimar; Bay Va 5387

    		 Fungal Infection
    Etisazole (Ectimar; Bay Va 5387) is an animal antifungal agent with skin sensitizing properties in humans .
    Etisazole
  • HY-P10533
    Cysteine peptide

    		Biochemical Assay Reagents Others
    Cysteine ​​peptide is a heptapeptide containing a cysteine ​​residue whose thiol group makes it susceptible to a range of oxidative modifications. Cysteine ​​peptide is used to detect the skin sensitization potential of chemicals including cosmetic ingredients .
    Cysteine peptide
  • HY-D0348
    Celliton Fast Blue Green B

    Disperse Blue 7; 1,4-DiOH-5,8-bis(2-OHethyl)aminoanthraquinone

    		 Biochemical Assay Reagents Others
    Celliton Fast Blue Green B (Disperse Blue 7), a blue-green dye used in textiles. The aqueous extract of Celliton Fast Blue Green B causes no signs of skin irritation and sensitization in laboratory animals. Celliton Fast Blue Green B colored textiles with no irritation in human .
    Celliton Fast Blue Green B
  • HY-N7402
    Hexyl hexanoate

    		Others Others
    Hexyl hexanoate is a fruit aroma component with potential food and beverage additive activity. Hexyl hexanoate is found in alcoholic beverages and is used to blend fruit flavors. Hexyl hexanoate is present in many fruits, Parmesan cheese, alcoholic beverages, and black tea. Hexyl hexanoate is a volatile component produced as a result of fruit ripening. Toxicity assessments of hexyl hexanoate showed that it is not mutagenic and that exposure is below safety thresholds for repeated dose, reproduction, and local respiratory toxicity. Hexyl hexanoate is also below thresholds in skin sensitization assessments, and for phototoxicity and photosensitization, the results showed that it does not present a relevant risk. Hexyl hexanoate is considered non-persistent, non-bioaccumulative, and non-toxic according to the environmental criteria of the International Fragrance Association .
    Hexyl hexanoate

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