2. Natural Products
  3. Plants
  4. Platanaceae
  5. Platanus occidentalis L.

Platanus occidentalis L.

Platanus occidentalis L. (3):

Cat. No. Product Name CAS No. Purity Chemical Structure
  • HY-N1425
    Tiliroside 20316-62-5 99.81%
    Tiliroside, a glycosidic flavonoid, possesses anti-diabetic activities. Tiliroside is a noncompetitive inhibitor of α-amylase with a Ki value of 84.2? μM. Tiliroside inhibits carbohydrate digestion and glucose absorption in the gastrointestinal tract.
    Tiliroside
  • HY-N12650
    Kaempferol 3-O-alpha-L-(2, 3-di-Z-p-coumaroyl) rhamnoside 1197343-21-7
    Kaempferol 3-O-alpha-L-(2, 3-di-Z-p-coumaroyl) rhamnoside (compound 42) is a flavonol that can be isolated from Platanus Occidentalis. Kaempferol 3-O-alpha-L-(2, 3-di-Z-p-coumaroyl) rhamnoside is an inhibitor of alpha-amylase and DPP IV.
    Kaempferol 3-O-alpha-L-(2, 3-di-Z-p-coumaroyl) rhamnoside
  • HY-N1425R
    Tiliroside (Standard) 20316-62-5
    Tiliroside (Standard) is the analytical standard of Tiliroside. This product is intended for research and analytical applications. Tiliroside, a glycosidic flavonoid, possesses anti-diabetic activities. Tiliroside is a noncompetitive inhibitor of α-amylase with a Ki value of 84.2? μM. Tiliroside inhibits carbohydrate digestion and glucose absorption in the gastrointestinal tract.
    Tiliroside (Standard)