2. Signaling Pathways
  3. Metabolic Enzyme/Protease
  4. Amylases
  5. Amylases Substrate

Amylases Substrate

Amylases Substrate (1):

Cat. No. Product Name Effect Purity
  • HY-N1495
    Maltopentaose
    		Substrate 99.97%
    Maltopentaose is the shortest chain oligosaccharide. Maltopentaose is a substrate for α-amylases. Maltopentaose can be classified as maltodextrin and is also used in a study to investigate glycation and phosphorylation of α-lactalbumin. Maltopentaose is used to study the inhibition kinetics of human pancreatic α-amylase by dehydrodieugenol B.