2. Metabolic Enzyme/Protease
  3. Endogenous Metabolite
  4. Glucose oxidase

Glucose oxidase is used in the food and beverage industry as a preservative and stabilizer and is commonly derived from the fungus Aspergillus niger. Glucose oxidase can react with intracellular glucose and oxygen (O2) to produce hydrogen peroxide (H2O2) and gluconic acid, which can cut off the nutrition source of cancer cells and consequently inhibit their proliferation.

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Glucose oxidase Chemical Structure

Glucose oxidase Chemical Structure

CAS No. : 9001-37-0

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Based on 2 publication(s) in Google Scholar

Glucose oxidase Related Antibodies

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Description

Glucose oxidase is used in the food and beverage industry as a preservative and stabilizer and is commonly derived from the fungus Aspergillus niger. Glucose oxidase can react with intracellular glucose and oxygen (O2) to produce hydrogen peroxide (H2O2) and gluconic acid, which can cut off the nutrition source of cancer cells and consequently inhibit their proliferation[1][2][3].

IC50 & Target[1]

Microbial Metabolite

 

In Vitro

Glucose oxidase is a subset of oxidoreductase enzymes that catalyzes the transfer of electrons from an oxidant to a reductant. Glucose oxidases use oxygen as an external electron acceptor that releases hydrogen peroxide (H2O2). Glucose oxidase has many applications in commercial processes, including improving the color and taste, increasing the persistence of food materials, removing the glucose from the dried egg, and eliminating the oxygen from different juices and beverages[4].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Glucose oxidase Related Antibodies
Clinical Trial
CAS No.
Appearance

Solid

Color

White to yellow

SMILES

[Glucose oxidase]
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.
Solvent & Solubility
In Vitro: 

H2O : 50 mg/mL (Need ultrasonic)

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In Vivo:

For the following dissolution methods, please prepare the working solution directly. It is recommended to prepare fresh solutions and use them promptly within a short period of time.
The percentages shown for the solvents indicate their volumetric ratio in the final prepared solution. If precipitation or phase separation occurs during preparation, heat and/or sonication can be used to aid dissolution.

  • Protocol 1

    Add each solvent one by one:  PBS

    Solubility: 50 mg/mL; Clear solution; Need ultrasonic

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Purity & Documentation

COA (291 KB)

Handling Instructions (2659 KB)
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Glucose oxidase Related Classifications

Help & FAQs
  • Do most proteins show cross-species activity?

    Species cross-reactivity must be investigated individually for each product. Many human cytokines will produce a nice response in mouse cell lines, and many mouse proteins will show activity on human cells. Other proteins may have a lower specific activity when used in the opposite species.

Keywords:

Glucose oxidase9001-37-0Endogenous MetaboliteO2H2O2oxidoreductase enzymeoxidantreductantglucoseInhibitorinhibitorinhibit

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