2. Academic Validation
  3. Sarubicin b, a new quinone antibiotic, isolated from the fermentation broth of a streptomyces strain

Sarubicin b, a new quinone antibiotic, isolated from the fermentation broth of a streptomyces strain

  • J Antibiot (Tokyo). 1982 Dec;35(12):1638-40. doi: 10.7164/antibiotics.35.1638.
K Eckardt,  D Tresselt,  W Ihn,  G Bradler,  G Reinhardt
PMID: 7166529 DOI: 10.7164/antibiotics.35.1638
Abstract

Sarubicin B, isolated from the culture filtrate of a Streptomyces strain JA 2861, is a new quinone Antibiotic. The compound was isolated as an orange crystalline powder, mp 282 approximately 284 degrees C. In vitro sarubicin B was found to inhibit Gram-positive bacteria. It was not active against Gram-negative Microorganisms.

Figures
Products