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  6. Cyanidin 3-sophoroside-5-glucoside

Cyanidin 3-sophoroside-5-glucoside is the main anthocyanin in purple-fleshed sweet potato and affects the antioxidant activity of purple-fleshed sweet potato.

For research use only. We do not sell to patients.

Cyanidin 3-sophoroside-5-glucoside Chemical Structure

Cyanidin 3-sophoroside-5-glucoside Chemical Structure

CAS No. : 16727-02-9

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Cyanidin 3-sophoroside-5-glucoside Related Antibodies

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Description

Cyanidin 3-sophoroside-5-glucoside is the main anthocyanin in purple-fleshed sweet potato and affects the antioxidant activity of purple-fleshed sweet potato[1].

Molecular Weight

809.12

Formula

C33H41ClO21
CAS No.
SMILES

OC[C@H]([C@H]([C@@H]([C@H]1O)O)O)O[C@H]1OC2=CC(O)=CC3=C2C=C(C(C4=CC(O)=C(C=C4)O)=[O+]3)O[C@H]5[C@@H]([C@H]([C@@H]([C@H](O5)CO)O)O)O[C@@H]6O[C@@H]([C@H]([C@@H]([C@H]6O)O)O)CO.[Cl-]
Structure Classification
Initial Source
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.
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References
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Cyanidin 3-sophoroside-5-glucoside Related Classifications

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Keywords:

Cyanidin 3-sophoroside-5-glucoside16727-02-9OthersPurple-fleshed sweetpotatorootpeelfleshphenolic compoundsanthocyaninshydroxycinnamic acid derivativesantioxidant activityInhibitorinhibitorinhibit

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