2. Metabolic Enzyme/Protease
  3. Ser/Thr Protease
  4. Trypsin Inhibitor, soybean

Trypsin Inhibitor, soybean is a potent and reversible inhibitor of trypsin.

For research use only. We do not sell to patients.

Trypsin Inhibitor, soybean Chemical Structure

Trypsin Inhibitor, soybean Chemical Structure

CAS No. : 9035-81-8

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Trypsin Inhibitor, soybean Related Antibodies

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Description

Trypsin Inhibitor, soybean is a potent and reversible inhibitor of trypsin[1].

In Vitro

Trypsin Inhibitor (Soybean) is a competitive inhibitor that reversibly suppresses the activity of trypsin, with a Km value of 11.74 g/L[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Trypsin Inhibitor, soybean Related Antibodies
CAS No.
Appearance

Solid

Color

White to off-white

SMILES

[Trypsin Inhibitor, soybean]
Shipping

Room temperature in continental US; may vary elsewhere.
Storage
Powder -20°C 3 years
4°C 2 years
In solvent -80°C 6 months
-20°C 1 month
Solvent & Solubility
In Vitro: 

H2O : 50 mg/mL (ultrasonic and warming and heat to 60°C)

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Purity & Documentation

SDS (418 KB)

COA (240 KB)

Handling Instructions (2659 KB)
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Trypsin Inhibitor, soybean Related Classifications

Help & FAQs
  • Do most proteins show cross-species activity?

    Species cross-reactivity must be investigated individually for each product. Many human cytokines will produce a nice response in mouse cell lines, and many mouse proteins will show activity on human cells. Other proteins may have a lower specific activity when used in the opposite species.

Keywords:

Trypsin Inhibitor, soybean9035-81-8Ser/Thr ProteaseSerine proteasesSerine endopeptidasesThreonine proteasesReversiblecompetitive inhibitorInhibitorinhibitorinhibit

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Trypsin Inhibitor, soybean
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