Mulberroside F 

Mulberroside F is one of the main bioactive constituents in mulberry (Morus alba L.)^[1]. Mulberroside F shows inhibitory effects on tyrosinase activity and on the melanin formation. Mulberroside F also exhibits superoxide scavenging activity that is involved in the protection against auto-oxidation^[2].

566.51

C₂₆H₃₀O₁₄

193483-95-3

Solid

White to off-white

OC[C@H]([C@@H](O)[C@H](O)[C@H]1O)O[C@H]1OC2=CC3=C(C=C2)C=C(O3)C4=CC(O[C@@H]5O[C@@H]([C@@H](O)[C@H](O)[C@H]5O)CO)=CC(O)=C4

Room temperature in continental US; may vary elsewhere.

4°C, sealed storage, away from moisture and light

*In solvent : -80°C, 6 months; -20°C, 1 month (sealed storage, away from moisture and light)

• [1]. Mei M, et al. In vitro pharmacokinetic characterization of mulberroside A, the main polyhydroxylated stilbene in mulberry (Morus alba L.), and its bacterial metabolite oxyresveratrol in traditional oral use. J Agric Food Chem. 2012 Mar 7;60(9):2299-308.  [Content Brief]

  [2]. Lee SH, et al. Mulberroside F isolated from the leaves of Morus alba inhibits melanin biosynthesis. Biol Pharm Bull. 2002 Aug;25(8):1045-8.  [Content Brief]